Salami Rosette de Lyon Rosette de Lyon er et navn og et produkt, der vækker genklang i hele det gastronomiske landskab, når male taler om charcuteri.This vegetarian tapa is actually a mainstay of many Spanish menus, specifically in Andalusia. You may also effortlessly help it become vegan by substituting molasses ("I had this at a tapas bar in Sp